Today is National Burrito Day.
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El Pollo Loco Celebrates National Burrito Day With A BOGO Offer
As it turns out, April Fool’s Day (today) is also National Burrito Day, but El Pollo Loco is not fooling with their Buy One/Get One deal. All you need to do is to present a coupon which you can download HERE and order a fire-grilled chicken burrito and get another for nada. Here are some of the varieties that you can choose from:
·Chicken Tinga Burrito – a newer menu addition
·Queso Blanco Burrito – also a newer addition
·Classic Chicken Burrito
·Chipotle Chicken Avocado Burrito
·Original BRC Burrito
There are plenty of choices here to take advantage of this limited, one-day deal.
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Whataburger just announced they've handed out $90 million in bonuses to its employees for working so hard the past year.
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A woman is going viral for her TikTok that shows how Wendy's responded when she asked for extra mayo on her chicken sandwich . . . they gave her a LOT of extra mayo.
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How Long Does A Honey-Baked Ham Last?
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Easter is a big-time food day for many Americans and a honey-baked ham from the Honey Baked Company is a popular item for tons of families for their meal. The real question for many folks is how long is the ham good for?
The company suggests serving the ham at room temperature, but if you like yours heated, they recommend only doing it slice by slice so it doesn’t dry out. If there’s any left over? The recommendation is to refrigerate it and eat it within five days. If there are STILL leftovers, put them in the freezer for up to six weeks.
You can then thaw the frozen meat in the refrigerator for 24-48 hours and eat it within the next two days. It sounds a little complicated, so maybe you need to eat the whole thing on Easter Sunday and file these instructions away in your memory bank!
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A new survey of 2,000 people says that TACOS would improve their mood, just beating out bacon and eggs, and steak
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There's Scientific Proof That Brussels Sprouts Tasted Worse in the '90s
Did you hate eating Brussels sprouts when you were growing up? You had a reason. Believe it or not, the Brussels sprouts we ate in the '90s and earlier were more BITTER than the ones we eat today.
It turns out that in the '90s, some scientists in the Netherlands finally figured out what chemical compounds made Brussels sprouts SO bitter.
So they were able to cross-pollenate some seeds without those compounds to grow ones that tasted better. And that's what we still eat today.
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"Cup Noodles" Is Changing Its Name Back to "Cup O' Noodles"
Volkswagen's April Fools' prank about changing their name to "VOLTSwagen" fell flat this week when no one got the joke. So if THIS is fake, I'll never trust anyone again . . .
The makers of "Cup Noodles" just announced they're bringing the "O" back, and it's officially "Cup O' Noodles" again. That's what it was when it debuted in the U.S. back in 1971.
They changed it in '93, but a survey found 80% of us still say the "O" anyway. So they're bringing it back for its 50th anniversary. They posted on Instagram and said it's "for real." So it doesn't look like an April Fools' thing, but who knows.
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Photo: Getty Images