The Rod Ryan Show

The Rod Ryan Show

The Rod Ryan Show is a Houston, Texas radio show broadcasting 6-10 a.m. weekdays on 94.5 The Buzz. It's the most interactive show in radio, covering...Full Bio

 

Food: Taco Bell's new Flamin' Hot Doritos Locos Taco Launches Today

Taco Bell's new Flamin' Hot Doritos Locos Taco launches nationwide today.

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Most Popular Hard Seltzers in Every State During the Quarantine

 So . . . I just found this study about the most popular hard seltzers. And when I saw the link, I thought it said most popular hand sanitizers. AND I STILL CLICKED IT, because that's something that I now find interesting.

Anyway, a new study analyzed Google searches in every state over the last two weeks of March to figure out what hard seltzers people are the most in to during this quarantine.

And it isn't a surprise, but White Claw was the most popular in 34 states.

It's been a tough year for the people at Corona, so this is good news: Their brand new hard seltzer was on top in seven states.

And a shout-out to the people of Indiana keeping it nice and filthy:Their top hard seltzer is Four Loko's.

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(Here's a map of every state's top hard seltzer for the end of March, and here's one with every state's top hard seltzer in 2019.)

Some guy walked into a donut shop in Ohio and paid $1,000 for a single donut, just to help out.

The owner said he's a regular who's been going there for 50 years.

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The Food Network has ordered three quarantine episodes of GUY FIERI's"Diners, Drive-Ins and Dives".

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Uh-oh:Drinking alcohol might make you more likely to catch coronavirus.

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Here's how people prefer to get restaurant food right now . . . the most popular is contacting the restaurant directly to place an order, followed by using a food delivery app, and going to a drive-thru.

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54% of Us Are Cooking More Right Now, and Snacking Is at an All-Time High

Have you been cooking more than usual because of the outbreak?Over HALF of Americans have been, according to a new poll.Here are seven stats on how the crisis has changed our cooking and eating habits . . .

1.54% of Americans are cooking more right now, and 46% are doing more baking.

2.The most sought-after recipes are for simple, practical meals.61% of us have searched for those.And 60% have looked for ways to use up specific ingredients.

3.57% of people say they're wasting less food because of the lockdown.

4.Half of people who've spent more time in the kitchen say it's made them more confident in their cooking skills.And 35% are enjoying it more than they used to.

5.Are we eating any healthier because of all this?Yes and no.39% of people said their diet has improved . . . but 40% said they've leaned on more COMFORT foods to get through quarantine.

6.Snacking throughout the day is at an all-time high, especially for parents.50% of people with kids said they're eating more snacks than they were before the crisis hit.

7.And finally, 51% of people who've been cooking more said they'll keep it up when the lockdown ends.Our top reasons are it's cheaper, it's healthier, it's relaxing, and we like trying new foods.

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