FOOD: Celebrate America's Birthday With a 1,776-Pack of Pabst Blue Ribbon

Celebrate America's Birthday . . . With a 1,776-Pack of Pabst Blue Ribbon

If you want to celebrate the Fourth of July extra hard this year to make up for missing last year . . . I bet you'd like to roll up to a party with THIS.

Pabst Blue Ribbon has created giant 1,776-packs of PBR. Yes, 1,776 beers in a single box. It's unclear what the dimensions are, but they look like they'd take up the entire bed of a pickup truck.

1,776 cans is a LOT of beer. For context, that's the equivalent of 148 12-packs . . . or more than 10.5 kegs.

PBR said, quote, "[It's] the best way to honor the year America claimed its independence . . . 1,776. It's the least we could do. Actually, 1,776 is the most we could do because 1,777 seemed excessive."

Unfortunately, you can't just pull up to the gas station and have a FORKLIFT drop one of these bad boys into your truck. They aren't for sale . . . at least not yet.

They only made them for FOUR "partners": The beer chilling company Igloo Coolers . . . the skateboarding podcast crewThe Nine Club. . . comedian Ali Macofsky. . . and the Michigan emo band Hot Mulligan.

All four of them will document their progress, making it through the 1,776-packs online. They have until Labor Day to finish them.

(By the way, Pabst IS also bringing back their 99-packs, which you can buy.)

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Burger King is testing a new burger called the "Cheesygoing King." It includes cheese slices, cheese sauce, cheese crumbles, and a cheddar bun. 

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What Is "Bread Steak" . . . and Would You Try It?

I'm all for inventing stupid new foods for us to eat. But this sort of seems like false advertising . . .

A cookbook author named David Tamarkin is going viral after he wrote an article for"Bon Appétit", and told people to try something he invented called "BREAD STEAK."

You can check out his write-up for the full recipe. But spoiler alert: There's no actual "steak" involved.

He's vegetarian and wanted something quick and easy that imitates steak. So he came up with "bread steak" . . . which is really just a slice of sourdough with a bunch of NON-steak-related things on top.

He says it's kind of like savory French toast. First, he soaks the bread in custard and cooks it in a pan. Then he puts a bunch of fresh parmesan on it . . . sprinkles it with sugar . . . and broils it for another two to three minutes. And after that, he just dumps a bunch of vegetables on top . . . and that's "bread steak". (???)

So far, reactions are mixed. Most people agree the name is misleading because it's really just vegetables on cheesy bread that you eat with a knife and fork.

But he posted a picture, and most people DO think it looks kinda good. It just doesn't fit any reasonable definition of what "steak" is.

(Here's a photo.)

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Texas' largest piece of hail in history MAY have had a diameter of 6.57 inches.

 It happened on April 28th . . . but before it could be verified by the National Weather Service, it was "blended into a batch of margaritas." 

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Red Robin employees in Kansas dug through five bags of sticky trash in order to find a lost wedding ring. 

They were able to recover the ring that was lost when a customer was wiping her hands that got messy from her burger. 

Read More HERE

Photo: Getty Images

Photo: Getty Images


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